“Chocolate Chip Banana Bread”

I decided to make my all time favorite banana bread recipe from tasty.com P.S. it has chocolate in it! I mean who doesn’t love chocolate?

This recipe is seriously so good and simple that you’ll want to make it every week… It’s perfect for those early mornings with coffee and it’s definitely a crowd pleaser….

Let’s get into it:

Ingredients:

• 3 Ripe Bananas (make sure they’re really ripe)

• 1/3 Cup, Melted butter

• 1/2 Cup Sugar

• 1 Egg, beaten

• 1 Teaspoon Vanilla extract

• 1 Teaspoon Baking soda

• Salt, to taste (optional)

• 1 1/2 Cups, All-purpose flour

• 1/2 Cup Mini chocolate chips

Preparation:

1. Preheat oven to 350˚F (180˚F).

2. In a bowl, add the bananas and mash until smooth. Add in the melted butter and stir until well combined…..

3. Add the sugar, egg, vanilla, baking soda, salt, and flour, and stir until the batter is smooth…..

4. Add in the chocolate chips and pour the batter into a greased loaf pan. Top with additional chocolate chips. Make sure the pan is throughly greased….

5. Bake for 50 minutes to an hour, or until a toothpick comes out clean….. (I always bake for an hour)

6. Cool completely before serving and cutting… Typically takes about 20 minutes to cool and it’s easier to cut…

7. Enjoy! Serve with coffee!